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FINE DINING

Amuse bouche served with Hambleton bakery bread​

STARTERS

TANDOORI CRAB, CRISPY BHAJI, YOGHURT, HUMMUS, CURRY OIL, LIME LEAF GEL £13.95

TEXTURE OF BEETROOT, BEETROOT ARANCINI, GOATS CURD, WALNUTS £12.95

BEEF CARPACCIO, SMOKED EGG YOLK, PICKLED MUSHROOM, BEEF DRIPPING TOAST,

TRUFFLE MAYO £13.95

CHICKEN LIVER PARFAIT, CHERRY COMPOTE, SHERRY VINEGAR, SOURDOUGH £13.50

HERB CRUSTED SASHIMI TUNA, COMPRESSED MOOLI, MANGO, VIETNAMESE SHALLOTS,

DASHI GEL £13.95

MAINS

PANCETTA WRAPPED PORK LOIN, BABY CARROT, CRISPY PORK BELLY, THYME POTATOES, APPLE SAMOSA £27.50

BUTTER POACHED COD, GNOCCHI, CONFIT SQUASH, CHIVE OIL, CAVIAR, SQUASH VELOUTE,CREAMED WILD MUSHROOMS £27.50

BARBARY DUCK BREAST, CHINESE CABBAGE, SZECHUAN PEPPER, CRISPY DUCK LEG POTATO, FIVE SPICE SHALLOT, KING OYSTER MUSHROOM £27.95

ROAST SALMON WITH BEETROOT ARANCINI, BEETROOT JAM, CANDIED BEETROOT, FETA, OLIVE OIL TAPENADE, BASIL PESTO £26.95

PAN FRIED VENISON, PICKLED BLACKBERRIES, BRAISED RED CABBAGE, CELERIAC DAUPHINOISE,CHOCOLATE £28.50

STEAK OF THE DAY, PORTOBELLO MUSHROOMS, TOMATO, CHIMICHURRI, CHIPS

ASK SERVER FOR PRICE

SIDES

FAT CHIPS £6.00

VEG OF THE DAY £6.00

ROCKET AND PARMESAN SALAD, SUNDRIED TOMATOES, BALSAMIC VINAIGRETTE £6.00

DUE TO US USING FRESH LOCAL AND SEASONAL PRODUCE, OUR MENUS CAN CHANGE ON A DAILY BASIS. You will find up to date menus on your table upon your arrival.

Contact

43 St Mary's

Stamford PE9 2DS​  

Tel: 01780 757773

theslanteddoorstamford@gmail.com

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OPENING TIMES

BAR

MON - CLOSED

TUE - SAT 12PM - 11PM

SUN 12PM - 5PM

RESTAURANT

MON - CLOSED

TUE - SAT    LUNCH 12PM - 2:30PM

                    DINNER 6PM - 9PM

SUN  LUNCH ONLY 12PM - 3:30PM

COCKTAILS £7  TUE - THUR 3PM - 6PM 

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