FINE DINING

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AMUSE BOUCHE SERVED WITH HAMBLETON BAKERY BREAD

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STARTERS

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CURED OCEAN TROUT WITH APPLE, CARAMEL, ROE, PICKLED KOHLRABI, PARSLEY OIL,

BUTTERMILK £11.50

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CURED PIGEON BREAST WITH TEXTURE OF BEETROOT, HORSE RADISH CREAM,

PINE NUTS £11.50

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WHIPPED STILTON, WALNUTS, MUSHROOM ARANCINI, MUSHROOM KETCHUP £9.95

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SASHIMI OF TUNA WITH XO MAYONNAISE, MANGO PICKLE, VIETNAMESE SHALLOT £11.95

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CHICKEN LIVER PARFAIT, GINGER AND APPLE CHUTNEY, SOUR APPLE PASTELS £10.95

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MAINS

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BRAISED OX CHEEK, COTTAGE PIE SAMOSA, HONEY ROAST CARROTS, CARROT PURÉE,

CREAMED POTATO £25.95

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PAN FRIED VENISON, CHERRY VINEGAR, CHESTNUTS, SWISS CHARD, POTATO CAKE,

WATERCRESS CREAM £26.95

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CONFIT DUCK, BRAISED RED CABBAGE, RATE POTATOES, ENDIVES, ORANGE JUS £25.95

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SALMON WITH LENTIL SPRING ROLL, KATSU CURRY, SPRING ONION, XO DRESSING, BOK CHOI £24.95

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PAN FRIED MONKFISH, TOMATO RAGU, RATATOUILLE, BASIL GNOCCHI,

PESTO DRESSING £25.95

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STEAK OF THE DAY.

PORTOBELLO MUSHROOMS, TOMATO, CHIMICHURRI, CHIPS (ASK SERVERS FOR PRICE)

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